
Whipped sheep's cheeseV
$12Roasted grapes, walnut and grilled sourdough
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Bar Marta
Book a tableTonight's menu
Wednesday to Sunday, from 5:30 pm
Showing 8 dishes in the full menu.
Small plates

Whipped sheep's cheeseV
$12Roasted grapes, walnut and grilled sourdough

Charred leekVG
$11White bean cream, capers and toasted rye

Sea bream crudo
$15Blood orange, fennel and green chilli
Mains

Roast chicken
$28Butter beans, preserved lemon and chicken jus

Barley and woodland mushroomsV
$21Parsley root, aged cheese and mushroom broth

Baked celeriacVG
$19Lentils, black garlic and winter leaves
Desserts

Pear and almond tartV
Sold outCreme fraiche and bay leaf syrup

Dark chocolate sorbetVG
$9Sour cherry and cocoa nib
Under the dishes the site shows when you are open, the street you are on and the front of the place, so people know the door when they reach it. A holiday changes the hours the same way a dish changes.

Find us
14 Mill Street
14 Mill Street, on the corner of Bank Lane. Two minutes from the river bridge.
A guest who doesn't eat meat taps one chip and sees only what they can order. You decide which dishes carry a label, and the agent never guesses one from a dish name.
8 dishes
Whipped sheep's cheese
$12
Charred leek
$11VG
Cured trout
$14
Roast chicken
$26
Barley and woodland mushrooms
$21
Baked celeriac
$19VG
Pear and almond tart
$10
Dark chocolate sorbet
$9VG
3 dishes
Charred leek
$11VG
Baked celeriac
$19VG
Dark chocolate sorbet
$9VG
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Bar Marta
Scan for tonight's menu
barmarta.com/menu
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Bar Marta
Bar Marta, menu and opening hours
barmarta.com/menu
Open tonight 5:30 pm to 11 pm. Small plates, mains and desserts, with charred leek at $11 and roast chicken at $28.
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